Fishcakes with minty peas and spinach
WebAdd the spinach, peas and broccoli and pour over the stock. Bring to the boil and season with salt and pepper, then reduce the heat and simmer for 10 minutes until the veg is tender. Add most of the mint leaves and blitz until smooth, either using a hand-held stick blender or by transferring to a food processor. WebThese fishcakes make for an easy midweek dinner. Apr 6, 2024 - We made this British classic healthier by swapping traditional floury white potatoes for sweet potatoes. These fishcakes make for an easy midweek dinner.
Fishcakes with minty peas and spinach
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WebMay 26, 2024 · Pour in the vegetable stock (affiliate link) and add the peas and spinach. Bring to boil and cook for about 5-7 minutes. Bring to boil and cook for about 5-7 minutes. Remove the pot from the heat. WebBest for small fillets of fish such as mackerel and sardines, this method produces a nice, crisp skin. Brush the fillets with olive oil, perhaps adding lemon juice and herbs, and rub the skin with salt. Lay on an oiled baking sheet, skin-side up, and grill for 4 …
WebNov 13, 2024 · A delicious and versatile spinach salad with grilled zucchini, peas, feta & mint with lemon vinaigrette. Author: Sam Linsell Ingredients Salad: 100 gms baby spinach leaves 350 gms zucchini 2 Tbsp olive oil 1 cup of peas (fresh or frozen) 180 gms – 200gms feta, thinly sliced 50 gms flaked almonds, toasted 10 gs mint leaves, finely shredded WebGently place each patty in the bread crumbs and turn to coat evenly. Heat the oil in a large, heavy skillet over medium heat. Place 4 fish cakes in the skillet and cook until the …
WebIn a blender (I use the nutribullet) add the milk, spinach and peas and whizz it up until it is bright green then add in the egg and melted butter and pulse for a few more seconds. … WebApr 5, 2007 · Drain well and return the peas to the pan, then stir in the spinach. Stir over the heat for 1-2min until the spinach is just starting to wilt. Season and serve immediately. Per Serving:
WebCod & tarragon fishcakes with minty peas 3 ratings These mega-sized fishcakes are packed with high-protein white fish and served on top of a tasty mix of minty peas and leeks Leek, tomato & barley risotto with pan …
WebThinly slice one of the peaches into 18 slices, and set aside. Chop remaining peaches into 1/4-inch pieces. Place chopped peaches in a small saute pan, and add 1/4 cup water; … how many puffs are in proair digihalerWeb1,232 Likes, 11 Comments - Soup etc. (@sssssoupsssss) on Instagram: "Easter weekend activity alert: puff pastry croutons 諸 Feels v. retro, so easy to m..." how many puffs are in incruse elliptaWebFeb 25, 2024 · Preparation Step 1. Place a rack in middle of oven; preheat to 300°. Time to do some prep! Peel 2 shallots. Cut in half lengthwise,... Step 2. Coarsely chop ½ cup … how many puffs are in proairWebFeb 13, 2024 · Fishcakes with minty peas and spinach 700g sweet potatoes, peeled and chopped 500g sustainable skinless cod/haddock/pollock fillets Vegetable oil for … how dangerous is hawaiiWebOct 2, 2024 · Ingredients. 500g meaty white fish (cod or haddock work well) 2 tbsp vegetable oil, plus a drizzle. 350g potatoes, boiled and mashed. 1 … how dangerous is greeceWebApr 3, 2024 · Method. STEP 1. Heat 1 tsp olive oil in a pan and fry the spring onion and garlic for 1 minute. Add the potato and stock and simmer until the potato is very tender. … how dangerous is heartworm in dogsWebThese fishcakes make for an easy midweek dinner. May 19, 2024 - We made this British classic healthier by swapping traditional floury white potatoes for sweet potatoes. Pinterest how dangerous is having a nuclear stress test